[ Member of the BannerWomen Network ]
[ Member of the
BannerWomen Network ]
| Welcome to the General Book Department! These are some interesting books about food, cooking, and culinary history. Enjoy! |
The Gourmet Atlas
Like Water For Chocolate
Stand Facing the Stove : The Story of the Women Who
Gave America the Joy of Cooking
Chilies to Chocolate : Food the Americas Gave the World
Six Thousand Years of Bread : Its Holy and Unholy History
The Art Of Eating
Ladyfingers and Nun's Tummies : From Spare Ribs to Humble Pie-A Lightearted Look
at How Food Got Their Names
Is there a book you'd like to recommend for this page? Email your suggestion to
claire@smallkitchengourmet.com.
